ENJOY YOUR LUNCH!


Our lunch is served either with salad or soup. Please let us know if you want it gluten-free.

The exchange fee for potatoes is 2 €.

LUNCH MENU WEEK 45

Monday

Lemon pesto risotto, marinated feta cheese and chili honey G, L 14€

Chicken breast, green peppercorn sauce and baked potato with bacon filling G, L 14€

Fish of the day G, L 27€

Cheesecake and cherry sorbet G, L 6€

Tuesday

Lemon pesto risotto, marinated feta cheese and chili honey G, L 14€

Overcooked pork neck, smoked tomato aioli and Crisper fries G, L 14€

Fish of the day G, L 27€

Cheesecake and cherry sorbet G, L 6€

Wednesday

Creamy shrimp pasta, Parmesan cheese and crab oil (gluten-free option available), L 14€

Overcooked hanger steak, garlic butter sauce and rosemary potatoes G, L 14€

Fish of the day G, L 27€

Cheesecake and cherry sorbet G, L 6€

Thursday

Creamy shrimp pasta, Parmesan cheese and crab oil (gluten-free option available), L 14€

Pork minute steak, Cafe de Paris butter sauce and french fries G, L 14€

Fish of the day G, L 27€

Cheesecake and cherry sorbet G, L 6€

Friday

Butternut squash gnocchi, roasted butter and crispy parma ham (gluten-free option available), L 14€

Charred rainbow trout, egg dill butter sauce and fried potatoes G, L 15€

Cheesecake and cherry sorbet G, L 6€