ENJOY YOUR LUNCH!
Our lunch is served either with salad or soup. Please let us know if you want it gluten-free.
The exchange fee for potatoes is 2 €.
LUNCH MENU WEEK 45
Monday
Lemon pesto risotto, marinated feta cheese and chili honey G, L 14€
Chicken breast, green peppercorn sauce and baked potato with bacon filling G, L 14€
Fish of the day G, L 27€
Cheesecake and cherry sorbet G, L 6€
Tuesday
Lemon pesto risotto, marinated feta cheese and chili honey G, L 14€
Overcooked pork neck, smoked tomato aioli and Crisper fries G, L 14€
Fish of the day G, L 27€
Cheesecake and cherry sorbet G, L 6€
Wednesday
Creamy shrimp pasta, Parmesan cheese and crab oil (gluten-free option available), L 14€
Overcooked hanger steak, garlic butter sauce and rosemary potatoes G, L 14€
Fish of the day G, L 27€
Cheesecake and cherry sorbet G, L 6€
Thursday
Creamy shrimp pasta, Parmesan cheese and crab oil (gluten-free option available), L 14€
Pork minute steak, Cafe de Paris butter sauce and french fries G, L 14€
Fish of the day G, L 27€
Cheesecake and cherry sorbet G, L 6€
Friday
Butternut squash gnocchi, roasted butter and crispy parma ham (gluten-free option available), L 14€
Charred rainbow trout, egg dill butter sauce and fried potatoes G, L 15€
Cheesecake and cherry sorbet G, L 6€