À LA CARTE
Welcome to dine with us!
Fresh and high-quality ingredients from local suppliers and uncompromising craftsmanship are the secret of our tasty à la carte dishes.
MENU OF THE DAY
MENU FROM THE BEST INGREDIENTS OF THE SEASON
Please, ask more from the waitress.
Today’s menu - 4 dishes 68 €
Menu with selected wines 108 €
Today’s menu - 6 dishes 88 €
Menu with selected wines 138 €
STARTERS
Smoked Cauliflower Soup L 14 €
Roasted cauliflower purée, cauliflower couscous and Gruyère-filled choux au craquelin
Blini G, L 15 €
Salmon tartare, whipped sour cream and pickled red onion
Salt-Cured Reindeer G, L 17 €
Rosemary, cranberries and crispy Jerusalem artichoke
MAIN COURSES
Celery & Herb Schnitzel (G), L, (V) 26 €
Shiitake mushroom purée, roasted beetroot and marinated shiitake mushrooms
Charcoal-Grilled Whitefish G, L 37 €
Citrus butter sauce, confit leek, cavi-art and French fries
Pepper Steak G, L 39 €
Cognac pepper sauce, sautéed green beans and rosemary potatoes
Slow-Braised Lamb Shank G, L 29 €
Honey-glazed carrots, port wine sauce and garlic potato purée
DESSERTS
Chocolate Cake G, L 16 €
Hazelnut croquant, parsnip salted caramel and parsnip ice cream
White Chocolate Parfait G, 16 €
White chocolate biscuit, blood orange and yogurt ice cream
CHILDREN’S MENU
Please ask for the choice of the day.
ALL OUR MAIN COURSES AND DESSERTS ARE GLUTEN- AND LACTOSE-FREE UNLESS OTHERWISE STATED.
CHECK OUT OUR WINE LIST >>
BOOK A TABLE
Online-bookings for 1–8 person
Bigger groups may contact us via email or phone: varaukset@ravintolakalatori.fi
+358 2 8376 2300