À LA CARTE
Welcome to dine with us!
Fresh and high-quality ingredients from local suppliers and uncompromising craftsmanship are the secret of our tasty à la carte dishes.
MENU OF THE DAY
MENU FROM THE BEST INGREDIENTS OF THE SEASON
Please, ask more from the waitress.
Today’s menu - 4 dishes 68 €
Menu with selected wines 108 €
Today’s menu - 6 dishes 88 €
Menu with selected wines 138 €
STARTERS
Honey turnip G, L 13€
Lemon, thyme, sour milk sauce and crispy turnip
Sorrel-cured whitefish G, L 15€
Spruce teriyaki sauce, pickled cucumber, mustard seeds and sesame
Green asparagus G, L 14€
Gremolata, gribiche sauce, crispy parma ham and pecorino cheese
MAIN COURSES
Zucchini patties G, L, (V) 27€
Ricotta cheese, quinoa puffs, and vinaigrette seasoned with tomato and pine nuts
Chargrilled perch fillets G, L 35€
Valdespino oloroso sauce, cavi-art, grilled cucumber and smoked butter potatoes
Beef tenderloin G, L 39€
Garlic purée, broccolino, salsa verde and potatoes seasoned with garlic
Kalatori Burger (G) 26€
House brioche, premium beef patty, savoy cabbage, marinated red onion, aioli, chimichurri and parmesan cheese
DESSERTS
Cheese plate 8€
Milk chocolate namelaka G, L 15€
Raspberry, dark chocolate crumble and lemon verbena ice cream
Yoghurt & vanilla mousse (G), L 14€
Rhubarb marinated with elderflower, Wilhelmina biscuit and rhubarb ice cream
CHILDREN’S MENU
Please ask for the choice of the day.
ALL OUR MAIN COURSES AND DESSERTS ARE GLUTEN- AND LACTOSE-FREE UNLESS OTHERWISE STATED.
CHECK OUT OUR WINE LIST >>
BOOK A TABLE
Online-bookings for 1–8 person
Bigger groups may contact us via email or phone: varaukset@ravintolakalatori.fi
+358 2 8376 2300
