À LA CARTE
Welcome to dine with us!
Fresh and high-quality ingredients from local suppliers and uncompromising craftsmanship are the secret of our tasty à la carte dishes.
MENU OF THE DAY
MENU FROM THE BEST INGREDIENTS OF THE SEASON
Please, ask more from the waitress.
Today’s menu - 4 dishes 68 €
Menu with selected wines 108 €
Today’s menu - 6 dishes 88 €
Menu with selected wines 138 €
STARTERS
Potato foam with thyme G, L 14€
Caramelized and marinated onion, creme fraiche and crispy potato
Grilled scallop G, L 17€
Pickled apple, fennel, citrus kosho sauce and chili oil
Tartare (G), L 16€
Puttanesca mayo, brioche and Parmesan
MAIN COURSES
Cauliflower arancini (G), L, (V) 27€
Satay purée and roasted bell pepper sauce
Charcoal-Grilled Whitefish G, L 37 €
Salmon roe, butter sauce with herbs, crispy Cavolo Nero kale and almond potato purée
Beef petite tender G, L 38€
Tarragon butter sauce, crispy celeriac, red wine sauce and garlic potatoes
Slow-cooked reindeer G, L 32€
Smoked parsnip purée, roasted rosemary beetroot and dark lingonberry sauce
DESSERTS
Chocolate cake à la Eero G, (L) 16€
Peanut crumble, nougat namelaka and salted caramel ice cream
White chocolate yuzu mousse G 16€
Liquorice crème, roasted white chocolate and raspberry sorbet
CHILDREN’S MENU
Please ask for the choice of the day.
ALL OUR MAIN COURSES AND DESSERTS ARE GLUTEN- AND LACTOSE-FREE UNLESS OTHERWISE STATED.
CHECK OUT OUR WINE LIST >>
BOOK A TABLE
Online-bookings for 1–8 person
Bigger groups may contact us via email or phone: varaukset@ravintolakalatori.fi
+358 2 8376 2300