À LA CARTE

Welcome to dine with us!

Fresh and high-quality ingredients from local suppliers and uncompromising craftsmanship are the secret of our tasty à la carte dishes.

MENU OF THE DAY

MENU FROM THE BEST INGREDIENTS OF THE SEASON

Please, ask more from the waitress.

Today’s menu - 4 dishes   68 €
Menu with selected wines  108 €

Today’s menu - 6 dishes   88 €
Menu with selected wines   138 €

STARTERS

Potato foam with thyme G, L 14€

Caramelized and marinated onion, creme fraiche and crispy potato

Grilled scallop G, L 17€

Pickled apple, fennel, citrus kosho sauce and chili oil

Tartare (G), L 16€

Puttanesca mayo, brioche and Parmesan

MAIN COURSES

Cauliflower arancini (G), L, (V) 27€

Satay purée and roasted bell pepper sauce

Charcoal-Grilled Whitefish G, L 37 €

Salmon roe, butter sauce with herbs, crispy Cavolo Nero kale and almond potato purée

Beef petite tender G, L 38€

Tarragon butter sauce, crispy celeriac, red wine sauce and garlic potatoes

Slow-cooked reindeer G, L 32€

Smoked parsnip purée, roasted rosemary beetroot and dark lingonberry sauce

DESSERTS

Chocolate cake à la Eero G, (L) 16€

Peanut crumble, nougat namelaka and salted caramel ice cream

White chocolate yuzu mousse G 16€

Liquorice crème, roasted white chocolate and raspberry sorbet

CHILDREN’S MENU

Please ask for the choice of the day.

ALL OUR MAIN COURSES AND DESSERTS ARE GLUTEN- AND LACTOSE-FREE UNLESS OTHERWISE STATED.

CHECK OUT OUR WINE LIST >>

BOOK A TABLE

Online-bookings for 1–8 person

Bigger groups may contact us via email or phone: varaukset@ravintolakalatori.fi
+358 2 8376 2300