Lunch

Lunch menu week 16

Monday
Pork sirloin steak, pepper sauce and french fries G L 10€
Smoked salmon salad L G 10€
Fish of the day (G) L19€
Black Angus sirloin steak, béarnaise sauce and french fries G L 20€
Dessert of the day 5€

Tuesday
Chicken with creamy honey sauce and baked potato G L 10€
Smoked salmon salad L G 10€
Fish of the day (G) L19€
Black Angus sirloin steak, béarnaise sauce and french fries G L 20€
Dessert of the day 5€

Wednesday
Fish burger & sweet potato fries L 10€
Smoked salmon salad L G 10€
Fish of the day (G) L19€
Black Angus sirloin steak, béarnaise sauce and french fries G L 20€
Dessert of the day 5€

Thursday
Chicken with pesto pasta L, rhubarb pavlova for dessert 10€
Smoked salmon salad L G 10€
Fish of the day (G) L19€
Black Angus sirloin steak, béarnaise sauce and french fries G L 20€
Dessert of the day 5€

Friday
No lunch service,
happy Easter!
 

GREETINGS FROM THE CHEF!

My main focus here in restaurant Kalatori is the taste of the food, quality ingredients and thorough preparation. We make everything from scratch.

I believe that with putting our hearts in the process, we create unforgettable and authentic experiences for our customers. We continuously develop our own expertise, learn new ways to prepare food and search new ingredients to make us better.

Welcome to enjoy!

Eero Viinikkala​
Chef
Restaurant Kalatori

Alkuruoka / Starter

Goat's cheese

Goat's cheese mousse, romesco and honey rosemary almond
10,00€
Kalatori's white fish cheviche

Dill & jalopeno mayonnaise and dark rye bread crumble
10,00€
Green asparagus

Hollandaise sauce and crispy parma ham
10,00€

Pääruoka / Main Course

Grilled beef liver

With potato purée, stewed onion, bacon with lingonberry and rosemary jam
22,00€
Pepper steak from Angus tenderloin

Pepper and cognac sauce
33,00€
Today's special

Ask more!
18,00€
Lemon risotto (V)

Hazelnut puree and hazelnuts
20,00€
Fish of the day
26,00€

Jälkiruoka / Dessert

Ruby chocolate pannacotta

Ruby chocolate namelaka, roasted white chocolate and passion fruit ice cream
10,00€
Rhubarb pavlova

Rhubarb jam, vanilla mascarpone, meringue and rhubarb ice cream
10,00€