Lounas

Lounaslista viikolle 29

Maanantai & tiistai

 

Ylikypsää häränrintaa, parmesaani-hollandaisekastiketta ja ranskalaisia GL 10€

Salaatti "vitello tonnato" G L 10€

Hiillostettua taimenta, kermaviilikastiketta ja paahdettua perunaa G L 18€

Päivän jälkiruoka 5€

 

Keskiviikko & torstai

 

Kananpoikaa, choron-kastiketta ja friteerattua perunaa GL 10€

Salaatti "vitello tonnato" G L 10€

Hiillostettua taimenta, kermaviilikastiketta ja paahdettua perunaa G L 18€

Päivän jälkiruoka 5€

 

Perjantai

 

Hiillostettua lohta, jogurttikastiketta ja paahdettua perunaa GL 10€

Salaatti "vitello tonnato" G L 10€

Hiillostettua taimenta, kermaviilikastiketta ja paahdettua perunaa G L 18€

Päivän jälkiruoka 5€

 

 

Restaurant

Modern dining in Old Rauma

Renewed Kalatori Restaurant & Bistro serves dinner for hotel guests and others appreciating fine dining.

We serve Finnish and Scandinavian food which is prepared from fresh and seasonal local ingredients. We prepare everything from scratch in our kitchen. We have carefully chosen a large wine menu to complete our dishes. There are plenty of options for everyone.

Aside of our comprehensive á la carte menu, the chef has prepared 4- or 6-course tasting menus.

 

GREETINGS FROM THE CHEF!

My main focus here in restaurant Kalatori is the taste of the food, quality ingredients and thorough preparation. We make everything from scratch.

I believe that with putting our hearts in the process, we create unforgettable and authentic experiences for our customers. We continuously develop our own expertise, learn new ways to prepare food and search new ingredients to make us better.

Welcome to enjoy!

Eero Viinikkala​
Chef
Restaurant Kalatori

Menu from the day's best ingredients. Ask more from your waitress!

Today's menu 5 50€
Menu with selected wines 80€

Today's menu 6 65€
Menu with selected wines 105€

Starters

Alkuruoka / Starter

Main courses
 

Pääruoka / Main Course

Desserts
 

Jälkiruoka / Dessert